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Lunch · 10 min · Pescatarian

Tuna and cottage cheese jacket potato

Microwave the potato until soft and split open. Mix tuna, cottage cheese, sweetcorn and spring onion and pile on top.

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Ingredients

Weights are for the state named.

Servings
  • Potato, baked (jacket), with skin 250 g · 233 kcal
  • Tuna, canned in water (brine), drained 100 g · 116 kcal
  • Cottage cheese, 2% fat 80 g · 65 kcal
  • Sweetcorn, canned, drained 40 g · 32 kcal
  • Spring onion (scallion), raw 10 g · 3 kcal

Method

Microwave the potato until soft and split open. Mix tuna, cottage cheese, sweetcorn and spring onion and pile on top.

Nutrition per serving

Calories
449 kcal
Protein
41 g
Carbs
63 g
Fat
3 g
  Per serving Per 100 g
Energy 449 kcal 93 kcal
Protein 41.3 g 8.6 g
Carbohydrate 63.4 g 13.2 g
Fat 3.3 g 0.7 g
Fibre 6.6 g 1.4 g

37% of the calories come from protein. Totals are the sums of the ingredient rows in the Ethereal food database (per 100 g values from national composition tables and labels), so logging this recipe puts exactly these numbers in your diary.