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Breakfast · 10 min · Vegan

Apple and cinnamon protein porridge

Cook the oats in soy milk with grated apple and cinnamon, stir in the protein powder off the heat and scatter with walnuts.

Log it to Today Plan a day around it high-proteinhigh-fibre15-min

Ingredients

Weights are for the state named.

Servings
  • Oats, rolled (porridge oats), dry 45 g · 169 kcal
  • Soy milk, unsweetened 250 g · 83 kcal
  • Pea protein powder 25 g · 100 kcal
  • Apple 100 g · 54 kcal
  • Walnuts 10 g · 65 kcal

Method

Cook the oats in soy milk with grated apple and cinnamon, stir in the protein powder off the heat and scatter with walnuts.

Nutrition per serving

Calories
471 kcal
Protein
36 g
Carbs
45 g
Fat
16 g
  Per serving Per 100 g
Energy 471 kcal 109 kcal
Protein 35.9 g 8.4 g
Carbohydrate 45.0 g 10.5 g
Fat 16.3 g 3.8 g
Fibre 8.9 g 2.1 g

31% of the calories come from protein. Totals are the sums of the ingredient rows in the Ethereal food database (per 100 g values from national composition tables and labels), so logging this recipe puts exactly these numbers in your diary.